Primary cooking area = 646 square inches • Expandable top cooking grate area = 348 square inches • Total cooking area = 994 square inches • Four main stainless steel burners plus an additional Sear Zone burner • 48,000 BTU-per-hour input main burners • 12,000 BTU-per-hour input Sear Zone • 12,000 BTU-per-hour input side burner • porcelain-enameled, cast-iron cooking grates • Stainless steelFLAVORIZERbars • Flush electronic push button ignition system (1 AA battery included) • Porcelain-enameled lid with center-mounted thermometer • Painted steel cabinet and doors • Metal T-bar handle • Premium knobs provide a precise fit and finish •WEBER CRAFTEDOutdoor Kitchen Collection frame • Pull & clean grease management system • Visible front tank scale • Tank scale fuel gauge - LP models only (tank not included) • Six tool hooks • 4 Metal casters with rubber tread provide extra mobility (2 front locking casters/2 back casters) • Natural gas grill includes a 10-foot flexible hose
Main burners: BTU-per-hour input 48,000
Sear Zone burner: BTU-per-hour input12,000
Side burner: BTU-per-hour 12,000
Dimensions - Lid Open (inches) 63“ H x 68.5“ W x 31“ D
Dimensions - Lid Closed (inches) 48.5” H x 68.5“ W x 27“ D
Top grate (square inches) 348
Cookbox 12 years, no rust through/burn through (2 years paint excluding fading or discoloration)
Lid assembly 12 years, no rust through/burn through (2 years paint excluding fading or discoloration)
Stainless steel burner tubes 10 years, no rust through/burn through
Stainless steel cooking grates 10 years, no rust through/burn through
Stainless steel FLAVORIZER BARS 10 years, no rust through/burn through
Porcelain-enameled cast iron cooking grates 10 years, no rust through/burn through