The three-burner Spirit SP-335 gas grill is equipped with everything you need to grill an entire meal outside. Simmer sauce on the side burner. Create an intense heat zone for a perfectly seared steak on the sear station. And toast buns on the warming rack as burgers grill below.
• Simmer sauce or boil water on the side burner • Sear station creates an intense heat zone for the perfect sear • 7mm stainless steel rod cooking grates • Sleek, stainless steel lid • 424 square inches of main grilling space
• Primary cooking area = 424 square inches • Warming rack area = 105 square inches • Total cooking area = 529 square inches • Three stainless steel burners • 32,000 BTU-per-hour input main burners • 12,000 BTU-per-hour input side burner • 7,500 BTU-per-hour input Sear Station® burner • Stainless steel cooking grates • Stainless steel Flavorizer® bars • Electronic Crossover® ignition system • Stainless steel lid with thermometer • Enclosed steel cabinet with stainless steel door • Front access, porcelain-enameled grease tray with catch pan • Fuel gauge - LP models only (tank not included) • 2 Chrome tool hooks • Two heavy-duty front locking swivel casters • Two heavy-duty back swivel casters