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Meat Injector

BAC356

10 items left

Our professional quality, stainless steel meat injector allows you to apply spices, broths, and brines deep into the thickest cuts of meat. Inject your meat before a long smoke session for a moist and succulent end product.

  • 3 inch injector needle, designed specifically for meat
  • Professional quality stainless steel
  • Easy to clean with regular household cleanser